These BBQ Chicken Cheddar Pinwheels are a fun and tasty snack! Made with shredded chicken, gooey cheddar cheese, and bold BBQ sauce, they’re wrapped in a tortilla for easy eating.
Honestly, who can resist a bite of this cheesy goodness? Perfect for parties or a quick lunch, I can whip these up in no time and make my friends smile with ease! 😊
Key Ingredients & Substitutions
Shredded Chicken: I love using rotisserie chicken for its flavor and convenience! If you have leftover chicken, that works perfectly too. For a different option, shredded turkey is tasty as well.
BBQ Sauce: Choose your favorite brand or flavor! For a healthier twist, try a reduced-sugar BBQ sauce. If you’re feeling adventurous, homemade BBQ sauce adds a nice personal touch.
Cheddar Cheese: Sharp cheddar gives a great flavor punch, but feel free to swap it for Monterey Jack or pepper jack if you prefer a milder or spicier taste.
Tortillas: Flour tortillas are soft and easy to roll, but whole wheat or spinach tortillas can add extra flavor and nutrition. For a gluten-free option, use gluten-free tortillas!
How Can You Roll Your Pinwheels Perfectly?
Rolling these pinwheels may seem tricky, but with a little practice, you’ll nail it! Here’s how to do it smoothly:
- Spread the filling evenly, but leave space at the edges to avoid overflow.
- Start rolling from one edge tightly, applying gentle pressure to keep it compact.
- Continue rolling until you’ve formed a log, making sure it’s secure.
- Use a sharp knife to slice through, as a serrated knife can squish them.
Practice makes perfect! Don’t worry if the first few aren’t flawless; they will still taste amazing!
BBQ Chicken Cheddar Pinwheels
Ingredients You’ll Need:
Main Ingredients:
- 2 cups cooked shredded chicken (rotisserie chicken works well)
- 1/2 cup BBQ sauce, plus extra for dipping
- 1 1/2 cups shredded sharp cheddar cheese
- 4 large flour tortillas (10-inch size)
- Fresh parsley, chopped (for garnish)
How Much Time Will You Need?
This recipe will take about 15 minutes to prepare. These pinwheels do not require cooking but just a bit of mixing and assembling, making them a quick and satisfying snack or appetizer!
Step-by-Step Instructions:
1. Prepare the BBQ Chicken Mixture:
In a medium bowl, combine the cooked shredded chicken with 1/2 cup of BBQ sauce. Stir well to coat all the chicken pieces evenly. This mixture will add great flavor to your pinwheels!
2. Assemble the Pinwheels:
Lay one tortilla flat on a clean surface. Take a quarter of the BBQ chicken mixture and spread it evenly over the tortilla, leaving a small border at the edges so it doesn’t spill out. Now, sprinkle about 1/3 cup of shredded cheddar cheese evenly over the chicken mixture.
3. Roll It Up!
Starting from one edge, carefully roll the tortilla tightly into a log shape. Make sure to keep it tight but not so tight that the filling spills out. Repeat this step with the remaining tortillas and filling until you have them all rolled up.
4. Slice and Serve:
Using a sharp knife, slice each rolled tortilla into 1-inch pinwheel pieces. This will make them easy to grab and enjoy! Arrange the pinwheels on a serving platter. If you like, drizzle a little extra BBQ sauce on top for added flavor.
5. Garnish:
Sprinkle fresh chopped parsley over the pinwheels for a pop of color and freshness. It makes them look even more tempting!
6. Enjoy!
Serve the pinwheels with extra BBQ sauce on the side for dipping. These BBQ Chicken Cheddar Pinwheels are a delightful treat for parties, snacks, or even as a fun lunch option. Enjoy every bite!
Can I Use Store-Bought Rotisserie Chicken?
Absolutely! Using store-bought rotisserie chicken is a great time-saver and adds fantastic flavor. Just shred the chicken and mix it with BBQ sauce as directed.
Can I Make These Pinwheels Ahead of Time?
Yes, you can prepare the pinwheels in advance! Assemble them and wrap them tightly in plastic wrap. Refrigerate for up to 24 hours before slicing and serving. They’ll still taste fresh and delicious!
How Should I Store Leftovers?
If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. To enjoy them again, simply reheat in the microwave or enjoy them cold!
What Can I Substitute for Cheese?
If cheese isn’t your thing, you can omit it or substitute it with a dairy-free cheese alternative, cream cheese, or even avocado for a creamy texture without the cheese!