This fruit and yogurt parfait is a bright and tasty treat! Layer creamy yogurt with fresh fruits and crunchy granola for a breakfast that looks as good as it tastes.
I like to mix up the fruits based on what I have at home. It’s like a colorful surprise in every bite! Perfect for those mornings when you need a little something special. 🍓
Key Ingredients & Substitutions
Greek Yogurt: Greek yogurt is thick and creamy, perfect for this parfait. If you prefer a dairy-free option, try coconut yogurt or almond yogurt. They give a nice flavor and texture too!
Fruits: Strawberries, blueberries, and raspberries add natural sweetness and color. Other fruits like bananas, kiwi, or mango also work well. You can use frozen fruits, but thaw them first and drain any excess liquid.
Granola: Granola adds a delightful crunch. If you’re looking for a gluten-free option, choose gluten-free granola. You could also use oats or nuts for a different texture.
Sweetener: Using honey or maple syrup adds sweetness. If you’re looking for fewer calories, you can skip it altogether, as the fruits are sweet on their own, or use stevia or agave syrup as healthier alternatives.
How to Layer Like a Pro?
Layering is key to creating a beautiful parfait! Here’s how to do it right:
- Start with yogurt at the bottom for a stable base.
- Follow with granola—this keeps it crunchy as the yogurt won’t soak it immediately.
- Add fruits evenly for color and taste in every bite. Alternate the fruit types for visual appeal.
- Repeat layers until you reach the top, finishing with granola and a few whole fruits for decoration.
- Serve in clear glasses to show off the layers! This makes it look extra appetizing.
Remember, the colors and textures make a big difference in how appealing your parfait looks. Have fun with it!
Fruit And Yogurt Parfait
Ingredients You’ll Need:
- 1 cup plain or vanilla Greek yogurt
- 1/2 cup strawberries, hulled and sliced
- 1/4 cup blueberries
- 1/4 cup raspberries
- 1/2 cup granola
- 1 tablespoon honey or maple syrup (optional, for sweetness)
- Fresh whole strawberries or additional berries for garnish
How Much Time Will You Need?
This recipe takes about 10 minutes to prepare, making it a quick and healthy choice for breakfast or a snack. If you’d like the parfait to chill in the fridge for a little while, you can set it aside for up to an hour after assembling.
Step-by-Step Instructions:
1. Prepare the Fruit:
Start by washing all your fruits. Hull and slice the strawberries into small pieces. Rinse the blueberries and raspberries gently under cool water. Set them aside to dry.
2. Layer the Yogurt:
In a clear glass or parfait dish, spoon about 2-3 tablespoons of yogurt into the bottom. Spread it out evenly.
3. Add Granola:
On top of the yogurt, sprinkle about 1-2 tablespoons of granola. This will give a lovely crunch to your parfait.
4. Layer the Fruits:
Now, add a layer of the sliced strawberries and a sprinkle of blueberries. You can mix and match the fruits however you like!
5. Repeat the Layers:
Repeat the layering process by adding another scoop of yogurt, followed by granola, and then this time, include a mix of raspberries, blueberries, and more strawberries if desired. This adds nice variety and texture!
6. Sweeten It Up:
If you like things a bit sweeter, drizzle a tablespoon of honey or maple syrup over the top. This is optional, but highly recommended for additional flavor.
7. Garnish and Serve:
Finish off your parfait with a sprinkle of granola on top, add a few whole berries, and place a whole small strawberry with its leafy top as a pretty garnish.
8. Enjoy!
Serve your delicious fruit and yogurt parfait immediately for a nice crunch or let it chill in the fridge for up to an hour if you prefer a softer granola texture. Enjoy your colorful, fresh creation!
Can I Use Other Types of Yogurt?
Absolutely! If you prefer a non-dairy option, you can substitute Greek yogurt with coconut yogurt, almond yogurt, or any other plant-based yogurt. Just keep in mind the flavor and texture may vary slightly!
What Other Fruits Can I Use?
Feel free to mix it up! You can use fruits like bananas, kiwi, mango, or even peaches. Just make sure to cut them into bite-sized pieces, and if using frozen fruits, thaw and drain excess liquid before layering.
How Long Can I Store Leftovers?
If you have any leftovers, store them in an airtight container in the refrigerator. They are best enjoyed within 1-2 days, but keep in mind the granola will lose its crunch over time. You might want to add fresh granola right before serving!
Can I Prepare This in Advance?
You can prepare the yogurt and slice the fruits ahead of time and store them separately in the fridge. Assemble the parfait just before serving to ensure the granola stays crunchy and fresh!