Hummus cucumber bites are a crisp and refreshing snack. Just slice cucumbers and top them with creamy hummus for a tasty treat that’s super easy to make!
They’re like little flavor explosions that make healthy snacking fun. I love serving them at parties—people can’t get enough! Plus, they’re guilt-free, so munch away! 🎉
Ingredients & Substitutions
Cucumber: A large cucumber is perfect for this dish. If you’re not a fan of cucumber skin, you can peel it for a smoother texture. Zucchini can also work if you’d like a different take!
Hummus: Store-bought hummus is quick and easy, but homemade hummus can be more flavorful. Feel free to use any flavor of hummus, like roasted red pepper or garlic, for a twist.
Cherry Tomatoes: These add color and sweetness. You can substitute them with diced bell peppers or olives if you prefer. Just keep in mind that the texture will change.
Feta Cheese: Crumbled feta gives a nice salty kick. If feta isn’t your thing, goat cheese or even a dairy-free cheese can be good choices!
Fresh Parsley: This adds brightness. If you don’t have fresh parsley, consider using fresh dill or cilantro instead for a different flavor profile.
How Can I Make the Best Hummus Cucumber Bites?
Creating these bites is straightforward, but proper preparation and assembly make them shine. Start by cutting the cucumber evenly. This ensures uniformity when stacking the toppings, making for a neat presentation.
- Slice the cucumber into thick rounds for a sturdy base. About 1/2-inch works well.
- Arrange the slices side by side on a platter. You can put them in rows or a circular pattern for visual appeal.
- Use a piping bag or a spoon for the hummus; it allows for a neat dollop on each cucumber.
- Top each hummus dollop with a cherry tomato half. Press gently so it stays put.
- Finish with feta and parsley, and sprinkle optional paprika for a pop of color.
These small details enhance the taste and make your bites look amazing. Enjoy making them for your next gathering!
Hummus Cucumber Bites
Ingredients You’ll Need:
- 1 large cucumber
- 1 cup prepared hummus
- 1/2 cup cherry tomatoes (a mix of red and yellow), halved
- 2 tablespoons crumbled feta cheese
- 2 tablespoons fresh parsley, chopped
- 1/4 teaspoon paprika (optional, for garnish)
- Salt, to taste (optional)
How Much Time Will You Need?
This delightful snack takes about 10 minutes to prepare. It’s quick, easy, and perfect for when you’re in a rush but still want something refreshing and tasty!
Step-by-Step Instructions:
1. Prep the Cucumber:
Start by washing the cucumber thoroughly to remove any dirt. Then, slice it into 1/2-inch thick rounds. If you want to get creative, use a crinkle cutter for cute edges. That little touch makes them even more appealing!
2. Arrange the Slices:
Take your cucumber rounds and place them on a serving platter. You can arrange them in a neat row or mix them up in a fun pattern—whatever looks good to you!
3. Add the Hummus:
Using a small spoon or a piping bag, carefully add a dollop of hummus on each cucumber slice. Don’t be shy; make it nice and generous! This is the star flavor of your bite.
4. Top with Tomatoes:
Next, place a half of a cherry tomato right on top of the hummus. This adds a burst of freshness and color. It will also give a hint of sweetness with every bite!
5. Sprinkle with Feta:
Now, sprinkle crumbled feta cheese over each cucumber bite. This adds a tangy flavor that balances the creaminess of the hummus perfectly!
6. Garnish for Flair:
Finish off your bites by garnishing them with chopped fresh parsley. A light dusting of paprika can add extra color and a subtle smoky flavor that makes these bites even more irresistible.
7. Add Salt (Optional):
If you wish, sprinkle a tiny pinch of salt over the bites to enhance the overall flavor. But remember, feta is already salty, so go easy on it!
8. Serve and Enjoy:
Your Hummus Cucumber Bites are now all set! Serve them immediately for the best crunch, or keep them in the fridge until you’re ready to enjoy. Perfect for parties, snacks, or just munching at home!
Can I Use A Different Type of Hummus?
Absolutely! Feel free to experiment with different flavors of hummus, such as roasted red pepper, garlic, or even spicy varieties. Each will give a unique twist to your cucumber bites!
How Do I Store Leftovers?
If you have any leftovers, store them in an airtight container in the fridge for up to 1 day. However, keep in mind that cucumbers can become soggy over time, so it’s best to enjoy them fresh!
Can I Make These Ahead of Time?
Yes, you can prepare the cucumber slices and hummus a few hours in advance. Just keep the sliced cucumbers and hummus separate until you’re ready to serve to maintain the crispness of the cucumber!
What Can I Substitute for Feta Cheese?
If you’re looking for alternatives to feta, try goat cheese for a creamy option or a sprinkle of nutritional yeast for a dairy-free, cheesy flavor. You can also skip the cheese entirely for a lighter bite!