This Blue Hawaiian Mocktail is a fun drink that brings a tropical vibe right to your glass! With a mix of coconut, blue curaçao syrup, and pineapple juice, it’s refreshing and bright.
Chill out with this cool drink on a hot day! I love serving it with a little paper umbrella—it just makes everything feel more festive. Plus, no hangover worries here! 🍹
Key Ingredients & Substitutions
Pineapple Juice: This gives your mocktail a sweet, tropical flavor. You can use fresh pineapple juice for the best taste, but canned works too. If you’re looking for a lower acidity option, try using mango juice instead.
Coconut Cream or Coconut Milk: Coconut cream is rich and adds a creamy texture. If you want a lighter version, coconut milk is great. If you’re dairy-free, both options work perfectly. You could also substitute almond milk for a nutty flavor.
Blue Curaçao Syrup: This syrup provides that signature blue color. For a similar effect without the blue curaçao, you can mix blue raspberry syrup with some water or opt for blue sports drink, but be aware of the sugar content.
Sparkling Water: This adds the fizz! You can substitute with tonic water for a slightly different flavor or use less sweet soda if you’re aiming for less sugar.
How Do I Make Sure My Mocktail Is Perfectly Mixed?
Mixing your mocktail well is key to getting that beautiful, vibrant color and balanced taste. Here’s how to ensure it’s done right:
- Start by filling your glass with ice, which helps not just to chill but to keep the drink from becoming diluted too fast.
- Pour the pineapple juice first, and then gently add the coconut cream on top. This layering helps maintain the flavors.
- Add the blue curaçao syrup next. Stir slowly to combine, but don’t over-mix—allow the colors to peek through!
- Top with the sparkling water and give one last gentle stir. It should have a nice fizz without losing all those pretty colors.
Enjoy your Blue Hawaiian Mocktail served in a fun glass for a delightful treat!
Refreshing Blue Hawaiian Mocktail
Ingredients You’ll Need:
- 1 cup pineapple juice
- 1/2 cup coconut cream or coconut milk
- 1/4 cup blue curaçao syrup (non-alcoholic)
- 1/2 cup sparkling water or soda water
- Ice cubes
- Pineapple wedges, for garnish
- Pineapple chunks, for garnish skewers (optional)
How Much Time Will You Need?
This refreshing Blue Hawaiian Mocktail can be prepared in just about 10 minutes! It’s quick to make, and all you need to do is mix and garnish. Let’s get started!
Step-by-Step Instructions:
1. Prepare Your Glass:
Start by filling a tall glass with ice cubes. This will keep your mocktail nice and cold, which is essential for a refreshing drink.
2. Add the Pineapple Juice:
Pour in 1 cup of pineapple juice over the ice. This will be the base of your drink and provide that delicious tropical flavor.
3. Mix in the Coconut Cream:
Next, add 1/2 cup of coconut cream or coconut milk. This ingredient adds a smooth, creamy texture that complements the pineapple juice beautifully.
4. Incorporate the Blue Curaçao Syrup:
Now, add 1/4 cup of blue curaçao syrup. Gently stir the mixture to combine. You want that vibrant blue color to spread while still keeping some beautiful layers.
5. Add Some Fizz:
Top your drink with 1/2 cup of sparkling water or soda water. This will add a refreshing fizz and lighten up the drink. A gentle stir here is all you need!
6. Garnish Your Mocktail:
Grab a fresh pineapple wedge and place it elegantly on the rim of the glass. If you’d like, you can also thread pineapple chunks onto a skewer and place it alongside the glass for a fun tropical flair.
7. Serve and Enjoy:
Serve your refreshing Blue Hawaiian Mocktail immediately with a straw. Enjoy sipping this delightful, tropical drink!
Can I Substitute the Coconut Cream?
Absolutely! If you prefer a lighter option, you can use coconut milk instead. For a dairy-free alternative, almond milk or oat milk can also work, although they will alter the flavor a bit.
Can I Use Fresh Pineapple Juice?
Yes, using fresh pineapple juice is a fantastic choice! It will enhance the overall freshness and flavor of your mocktail, making it taste even more vibrant.
How Do I Store Leftovers?
If you have any leftovers, store the mocktail in an airtight container in the fridge for up to 24 hours. Give it a gentle stir before serving again, as ingredients may settle.
Can I Make This Mocktail Ahead of Time?
For the best taste, it’s recommended to prepare it just before serving. However, you can mix the pineapple juice and coconut cream ahead of time and then add the blue curaçao syrup and sparkling water right before serving to keep the fizz!
